Lunch Menu

8 pieces.
Fried wontons stuffed with cream cheese, imitation crab meat and scallions served with sweet and sour sauce

3 pieces
Soft spring rolls made with rice wrap stuffed with ground pork, bean thread noodle, lettuce, and cilantro served with seet and sour sauce.

3 Pieces
Crispy fried egg rolls made with ground pork, bean thread noodle, carrot, celery and cabbage served with sweet and sour sauce

4 pieces.
Two spring rolls and two egg rolls

Miniature pork ribs marinated with garlic, white pepper and fried crisp, served with sriracha sauce

Crispy calamari tempura style with the hint of cilantro, served with sriracha sauce

6 pieces.
Crispy fried chicken wings sautéed in our garlic basil sauce served over fresh sliced cabbage

Grilled marinated beef over fresh cabbage served with hint of cilantro and home style spicy tiger cry sauce

Healing lemongrass, galanga, and kaffir lime broth with fresh sliced mushrooms, tomatoes, onions, cilantro, and scallions

Coconut broth reduction with galanga root, lemongrass, kaffir lime, sliced mushrooms, onions, scallions and cilantro

Rice noodle soup with your choice of meat garnished with cilantro, scallions, and roasted garlic

A clear and mild broth soup made with your choice of chicken or pork, bean thread noodles, shiitake mushrooms, napa cabbage, scallions and cilantro. Drizzled with fried garlic

Ask your server for the soup of the day

Marinated chicken tenderloins grilled then sliced and tossed with shredded carrots, red onions, scallions, and cilantro in tamarind peanut dressing served over lettuce

Grilled beef sliced thin and tossed with fresh mint, red onions, cucumber, tomatoes, scallions, dried chili, cilantro, and fresh squeezed lime served over crisp lettuce

Combination seafood tossed with fresh green and Thai herbs in spicy tamarind dressing served over crispy lettuce

Our house salad is served with honey mustard dressing. Topped with roasted peanut

Our house-fried rice is made with egg, tomatoes, onions, and scallions

Fried rice made with egg, Thai basil, bell peppers, and jalapeños

Flat noodles with egg, Chinese broccoli, broccoli, and sliced button mushrooms in sweet dark soy sauce

Flat noodles with egg, Chinese broccoli, broccoli, bell peppers, jalapeños, and Thai basil in sweet dark soy sauce

Small thin rice noodles with egg, napa cabbage, bok choy, bamboo shoots, celery, bell peppers

Made the traditional Thai way with fresh garlic, ground white pepper, and scallions over a bed of sliced fresh cabbage

Thinly sliced ginger stir-fried with onions, bell peppers, jalapeños, fresh sliced mushrooms, and scallions

Bell peppers, jalapeños, onions, and scallions in our Thai Place roasted garlic stir fry sauce

Three types of mushrooms; shiitake, sliced button mushrooms, and fresh mushrooms with scallions and onions in brown garlic sauce

House-roasted cashews, carrots, broccoli, bell peppers, onions, and scallions in brown garlic sauce

Thai basil with bamboo shoots and bell peppers in a very traditional Thai Grapow cooking method

Our most popular curry. Stewed peanut panang curry in coconut milk simmered with kaffir lime and bell peppers

Red coconut curry stewed with red chili paste, sliced bamboo shoots, Thai basil, and bell peppers

Green coconut curry stewed with green chili paste, Thai basil, and bell peppers

Yellow coconut curry stewed with potatoes and onions

Coconut mussaman curry stewed with potatoes, onions and garnished with roasted peanuts and Thai chili

Our signature dish! Stir-fried rice noodles with your choice of meat or veggie or tofu, eggs, fresh bean sprouts, cabbage, and scallions.
Topped with roasted peanuts on the side

Cleaver chopped meat stir-fried with garlic, bell pepper, jalapeños, and Thai basil over rice and topped with a fried egg

Fried rice with shrimp, pineapple, raisins, roasted cashew nuts and scallions with egg

Fried rice made with lump crab meat, garlic, onion, and scallions with egg

Sliced chicken marinated in garlic and rum, sautéed with shiitake mushrooms and scallions in ginger garlic sauce

Stir-fried pork with mushrooms, bell peppers, jalapeños, onions, and scallions in spicy red curry sauce

Tender sliced beef stir-fried with roasted peanuts, Thai chili, onions, bell peppers, and scallions in a brown garlic sauce Moon Flower Roasted Duck

Tender roasted duck stir-fried with shiitake mushrooms, Chinese broccoli, and scallions in ginger garlic sauce

Grilled marinated chicken with garlic, onions, and bell pepper over steamed bok choy covered in spicy chili and tamarind sauce

Crispy fried catfish fillets stir-fried with bell peppers and jalapeños in our garlic basil sauce

Shrimp stir-fried with fresh mushrooms, bell peppers, jalapeños, onions, and scallions in a sweet and spicy tamarind chili sauce

Jumbo shrimp, scallops, squid, mussels, and imitation crab meat stir-fried with egg, napa cabbage, bok choy, celery, bell peppers, onions, and scallions in yellow curry sauce with egg

Shrimp, scallops, mussels, calamari, and imitation crab meat stir-fried with onions, bell peppers, jalapeños, mushrooms, and scallions in spicy red curry and tamarind sauce

Coconut, Pineapple, Orange, Cranberry, Mango